Glass Mountain Syrah offers enticing aromas of plum, raspberry and toasty oak. On the palate, you will find flavors of black cherry and tobacco, which finish with big, chewy tannins. Here is a rustic style of Syrah that should interest and intrigue both connoisseur and novice alike.

Glass Mountain Syrah goes extremely well with lamb, smoked chicken, linguine, a nice filet, anything from the grill. OR just enjoy a glass by itself in a reflective moment, with a friend or after a long day at the office.

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Varietal Composition: 100% Syrah
Harvest Dates: October 1 - October 8, 1999
Fermentation: 8 days on Skins w/Twice Daily Pumpovers
Alcohol Level: 13.5%
pH Level: 3.58
Residual Sugar: N/A
Aging Time: 15 months
Aging Method: American Oak (24% new)